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SCI Abstract
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ALL
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Association between dietary intake, anthropometric indices, and diabetes-related foot ulcers in Type 2 diabetes: a cross-sectional study
This study explored the association of lifestyle factors and dietary status with foot ulcers and new anthropometric indice...
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Fasting, ketogenic, and anti-inflammatory diets in multiple sclerosis: a randomized controlled trial with 18-month follow-up
Multiple sclerosis (MS) is the most common inflammatory disease of the central nervous system in young adulthood leading t...
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Association between self-reported sleep quality and body mass index among Jimma University academic staff: structural equation modeling
In 2022, over 890 million adults globally were affected by obesity. That year, around 16% of adults aged 18 and above were...
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The effect of pomegranate products on glycemic profile in adults: a GRADE- assessed systematic review and dose-response meta-analysis of randomized controlled trials
Pomegranate consumption may have a beneficial effect on glucose control and insulin resistance due to its bioactive compou...
Bmc Nutrition
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Elevated risk of possible sarcopenia and weak muscle strength with higher dietary inflammatory index in Iranian breast cancer survivors: a cross-sectional study
Increased levels of inflammation in cancer patients and survivors can make them more prone to muscle wasting and sarcopeni...
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Cross-sectional analysis of risk factors associated with the coexistence of three undernutrition indicators among children aged 0–23 months in Tanzania
Undernutrition in children under two years is a persistent challenge in Tanzania. This study investigates demographic, mat...
Bmc Nutrition
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Implementation strategies: lessons learned during an e-learning intervention to improve dietary behaviors and feeding practices in early childhood education and care
Early Childhood Education and Care (ECEC) centers play an important role in fostering healthy dietary habits. The Nutritio...
Bmc Nutrition
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Investigating the impact of microbiome-changing interventions on food decision-making: MIFOOD study protocol
Obesity is a multifactorial disease reaching pandemic proportions with increasing healthcare costs, advocating the develop...
Bmc Nutrition
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The effect of weight loss therapies on sirtuin 1 regulation: a systematic review and meta-analysis of randomized controlled trials
Recent evidence shows the role of sirtuin 1(SIRT1), a family of evolutionarily conserved proteins, as a potential therapeu...
Bmc Nutrition
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Functional integration of services during the antenatal period can potentially improve childhood growth parameters beyond infancy: findings from a post-interventional follow-up study in West Bengal, India
Despite progress, the prevalence of childhood undernutrition in India remains amongst the highest globally. We aimed to ev...
Bmc Nutrition
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Impact of a nudge-based food environment intervention in a hospital convenience store on staff’s food intake and Na/K
A food environment intervention using nudge tactics was implemented at a hospital convenience store (CVS) in Tokyo to impr...
Bmc Nutrition
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Prevalence of low vitamin D status in an urban district in Sri Lanka: a population-based study
Vitamin D deficiency (VDD) is conventionally associated with inadequate sunlight exposure. Ironically, recent evidence sug...
Bmc Nutrition
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Perceptions of rural and urban residents in Borana pastoral and agro-pastoral areas in Ethiopia related to milk adulteration
Milk is a nutritious food that plays a great role in the diets of a society largely dependent on livestock production. On ...
Bmc Nutrition
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Dietary amino acid profile and risk of hypertension: findings from the Ravansar cohort study
Hypertension (HTN) is a significant global health concern associated with morbidity and mortality. Recent research has exp...
Bmc Nutrition
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Association of child marriage and nutritional status of mothers and their under-five children in Bangladesh: a cross-sectional study with a nationally representative sample
Child marriage remains an important problem around the world with young mothers and their under-five children often experi...
Bmc Nutrition
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From plate to profile: investigating the influence of dietary habits and inactive lifestyle on lipid profile in medical students at clerkship
Dietary habits have a strong association with body lipid levels and hyperlipidemia increases the risk of cardiovascular an...
Bmc Nutrition
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A high quality Aotearoa New Zealand dietary pattern adapting a Mediterranean diet for metabolic health: a feasibility study
To assess the feasibility of a family-based dietary intervention study using a meal kit home delivery service, in people a...
Bmc Nutrition
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The effects of intermittent fasting diet in comparison with low-calorie diet on lipid profile, glycemic status, and liver fibrosis in patients with non-alcoholic fatty liver (NAFLD): a study protocol for a randomized controlled clinical trial
Non-alcoholic fatty liver disease (NAFLD) is a common liver disease characterized by an increase in fat in liver cells. Th...
Bmc Nutrition
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The associations between whole grain, sugar and nutrients intakes in schoolchildren: a cross-sectional study
Whole grains have gained extensive attention for their contribution to optimal diet quality in the child population. Howev...
Bmc Nutrition
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Higher intake of certain nutrients among older adults is associated with better cognitive function: an analysis of NHANES 2011–2014
An increasing number of adults are over the age of 65, and there is concern about the increasing prevalence of age-associa...
Bmc Nutrition
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Fat mass and obesity-associated gene (FTO) rs9939609 (A/T) polymorphism and food preference in obese people with low-calorie intake and non-obese individuals with high-calorie intake
The purpose of this study was to assess the connection between FTO rs9939609 (A/T) polymorphism and food preference. The s...
Bmc Nutrition
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Association between dietary insulin index and load with cardiometabolic risk factors and risk of metabolic syndrome among the patients with type 2 diabetes: a cross-sectional study
This study aims to investigate the association between dietary insulin index (DII) and load (DIL) with cardiometabolic ris...
Bmc Nutrition
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The effects of zinc supplementation on the metabolic factors in patients with non-alcoholic fatty liver disease: a randomized, double-blinded, placebo-controlled clinical trial
Non-alcoholic fatty liver disease (NAFLD) is associated with metabolic factors including obesity, dyslipidemia, insulin re...
Bmc Nutrition
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Prevalence of food insecurity and associated factors among households in Waliso town, Oromia, Ethiopia
Food insecurity is the underlying cause of malnutrition. In addition, it is a condition where people lack consistent acces...
Bmc Nutrition
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Correction: Exploring adults’ motives for food choice of sustainable diet components: a qualitative study in Tehran Metropolis
Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, whi...
Bmc Nutrition
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Nutritional status of flexitarians compared to vegans and omnivores - a cross-sectional pilot study
In the Western world, there has been a notable rise in the popularity of plant-based, meat-reduced flexitarian diets. Neve...
Bmc Nutrition
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Implementing multicomponent, eHealth-based behaviour change support within a dietary intervention trial improves adherence to study-related behaviours in healthy young adults
Behaviour change science is proposed to improve participant retention and enhance the validity of trials. However, researc...
Bmc Nutrition
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The association between empirical dietary inflammatory pattern and colorectal cancer risk: a case-control study
Colorectal cancer (CRC) is the third most common cancer in Iran. Inflammation plays an essential role in developing CRC. A...
Bmc Nutrition
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Associations of dietary methyl donor nutrients with common psychological conditions (depression, anxiety and stress) among reproductive-aged women in Kabul, Afghanistan
Higher levels of methyl donor nutrients may be associated with better psychological conditions. Little is known about the ...
Bmc Nutrition
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Double burden of malnutrition among women in reproductive Age (15–49 years) in Sierra Leone: a secondary data analysis of the demographic health survey 2019 (SLDHS-2019)
The double burden of malnutrition (DBM) is rising globally, particularly in sub-Saharan Africa. In Sierra Leone, the incid...
Bmc Nutrition
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