Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran

Ali Farajbakhsh, Marzieh Akbarzadeh, Saeedeh Poor Ahmad & Siavash Babajafari

Department of Food Hygiene and Quality Control, School and Research Center of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran

Seyed Mohammad Mazloomi

Department of Biology and Biological Engineering, Food and Nutrition Science, Chalmers University of Technology, SE-41296, Gothenburg, Sweden

Mohsen Mazidi

Adelaide Medical School, University of Adelaide, Adelaide, Australia

Peyman Rezaie

Brighton and Sussex Medical School, Division of Medical Education, Falmer, Brighton, Sussex, UK

G. A. Ferns

Department of Epidemiology and Preventive Medicine, Monash University, Melbourne, Victoria, Australia

Richard Ofori-Asenso