Agostoni, C., Braegger, C., Decsi, T., Kolacek, S., Koletzko, B., Michaelsen, K. F., Mihatsch, W., Moreno, L. A., Puntis, J., Shamir, R., Szajewska, H., Turck, D., van Goudoever, J. (2009). Breast-feeding: A commentary by the ESPGHAN Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 49(1), 112–125.
https://doi.org/10.1097/MPG.0b013e31819f1e05 Google Scholar
Agostoni, C., Buonocore, G., Carnielli, V. P., De Curtis, M., Darmaun, D., Decsi, T., Domellöf, M., Embleton, N. D., Fusch, C., Genzel-Boroviczeny, O., Goulet, O., Kalhan, S. C., Kolacek, S., Koletzko, B., Lapillonne, a, Mihatsch, W., Moreno, L., Neu, J., Poindexter, B., . . . Ziegler, E. E. (2010). Enteral nutrient supply for preterm infants: Commentary from the European Society of Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 50(1), 85–91.
https://doi.org/10.1097/MPG.0b013e3181adaee0 Google Scholar
Allen, J. C., Keller, R. P., Archer, P., Neville, M. C. (1991). Studies in human lactation—Milk-composition and daily secretion rates of macronutrients in the first year of lactation. American Journal of Clinical Nutrition, 54(1), 69–80.
https://doi.org/10.1093/ajcn/54.1.69 Google Scholar
American Academy of Pediatrics . (2012). Breastfeeding and the use of human milk. Pediatrics, 129(3), e827–e841.
https://doi.org/10.1542/peds.2011-3552 Google Scholar
Barness, L. A., Mauer, A. M., Holliday, M. A., Anderson, A. S., Dallman, P. R., Gilbert, B, F., Goldbloom, R. B., Haworth, J. C., Jesse, M. J., Scriver, C. R., Winick, M., Kline, O., Miller, R. W., O’Brien, D. (1976). Commentary on breastfeeding and infant formulas, including proposed standards for formulas. Pediatrics, 57(2), 278–285.
https://doi.org/10.1111/j.1753-4887.1976.tb05782.x Google Scholar |
Medline
Chandran, S., Anand, A. J., Rajadurai, V. S., Seyed, E. S., Khoo, P. C., Chua, M. C. (2020). Evidence-based practices reduce necrotizing enterocolitis and improve nutrition outcomes in very low-birth-weight infants. Journal of Parenteral and Enteral Nutrition, 00(0), 1–9.
https://doi.org/10.1002/jpen.2058 Google Scholar
Chawanpaiboon, S., Vogel, J. P., Moller, A. B., Lumbiganon, P., Petzold, M., Hogan, D., Landoulsi, S., Jampathong, N., Kongwattanakul, K., Laopaiboon, M., Lewis, C., Rattanakanokchai, S., Teng, D. N., Thinkhamrop, J., Watananirun, K., Zhang, J., Zhou, W., Gülmezoglu, A. M. (2019). Global, regional, and national estimates of levels of preterm birth in 2014: A systematic review and modelling analysis. The Lancet Global Health, 7(1), e37–e46.
https://doi.org/10.1016/S2214-109X(18)30451-0 Google Scholar
Choi, A., Fusch, G., Rochow, N., Fusch, C. (2016). Target fortification of breast milk: Predicting the final osmolality of the feeds. PLoS ONE, 11(2), 1–12.
https://doi.org/10.1371/journal.pone.0148941 Google Scholar
Delaney Manthe, E., Perks, P. H., Swanson, J. R. (2019). Team-based implementation of an exclusive human milk diet. Advances in Neonatal Care, 19(6), 460–467.
https://doi.org/10.1097/ANC.0000000000000676 Google Scholar
Frey, B. (2018). The SAGE encyclopedia of educational research, measurement, and evaluation (Vols. 1–4). SAGE Publications, Inc.
https://doi.org/10.4135/9781506326139 Google Scholar
Hay, W. W. (2018). Nutritional support strategies for the preterm infant in the neonatal intensive care unit. Pediatric Gastroenterology, Hepatology, and Nutrition, 21(4), 234–247.
https://doi.org/10.5223/pghn.2018.21.4.234 Google Scholar
Hibberd, C. M., Brooke, O. G., Carter, N. D., Haug, M., Harzer, G. (1982). Variation in the composition of breast milk during the first 5 weeks of lactation: Implications for the feeding of preterm infants. Archives of Disease in Childhood, 57(9), 658–662.
https://doi.org/10.1136/adc.57.9.658 Google Scholar
Horbar, J. D., Ehrenkranz, R. A., Badger, G. J., Edwards, E. M., Morrow, K. A., Soll, R. F., Buzas, J. S., Bertino, E., Gagliardi, L., Bellù, R. (2015). Weight growth velocity and postnatal growth failure in infants 501 to 1500 Grams: 2000–2013. Pediatrics, 136(1), e84–e92.
https://doi.org/10.1542/peds.2015-0129 Google Scholar
Howson, E. C., Kinney, M., Lawn, J., & The World Health Organization (2012). Born too soon. Born Too Soon, The Global Action Report on Preterm Birth. World Health Organization. Geneva, 13(5), 1–126.
https://doi.org/http://whqlibdoc.who.int/publications/2012/9789241503433_eng.pdf Google Scholar
Jenness, R., Walstra, P. (1984). Dairy Chemistry and Physics. John Wiley & Sons.
Google Scholar
Justyna, C. K. (2020). Mineral and nutritional requirements of preterm infant. Seminars in Fetal and Neonatal Medicine, 25(1), 101071.
https://doi.org/10.1016/j.siny.2019.101071 Google Scholar
Kleyn, D. H. (1985). Symposium: Role and significance of enzymes in dairy processing determination of lactose by an enzymatic method. Journal of Dairy Science, 68(10), 2791–2798.
https://doi.org/10.3168/jds.S0022-0302(85)81167-X Google Scholar
Kreissl, A., Zwiauer, V., Repa, A., Binder, C., Haninger, N., Jilma, B., Berger, A., Haiden, N. (2013). Effect of fortifiers and additional protein on the osmolarity of human milk: Is it still safe for the premature infant? Journal of Pediatric Gastroenterology and Nutrition, 57(4), 432–437.
https://doi.org/10.1097/MPG.0b013e3182a208c7 Google Scholar
Lapillonne, A., Bronsky, J., Campoy, C., Embleton, N., Fewtrell, M., Fidler Mis, N., Gerasimidis, K., Hojsak, I., Hulst, J., Indrio, F., Molgaard, C., Moltu, S. J., Verduci, E., Domellöf, M. (2019). Feeding the late and moderately preterm infant: A position paper of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 69(2), 259–270.
https://doi.org/10.1097/MPG.0000000000002397 Google Scholar
Lawrence, R. A., Lawrence, R. M. (2016). Breastfeeding: A guide for the medical profession (8th ed.). Elsevier.
Google Scholar
Lin, Y. H., Hsu, Y. C., Lin, M. C., Chen, C. H., Wang, T. M. (2020). The association of macronutrients in human milk with the growth of preterm infants. PLoS ONE, 15(3), 1–12.
https://doi.org/10.1371/journal.pone.0230800 Google Scholar
Lonnerdale, B. (1986). Effects of maternal dietary intake on human milk composition. The Journal of Nutrition,116, 499–513.
https://doi.org/10.1093/jn/116.4.499 Google Scholar
Miller, J., Tonkin, E., Damarell, R. A., McPhee, A. J., Suganuma, M., Suganuma, H., Middleton, P. F., Makrides, M., Collins, C. T. (2018). A systematic review and meta-analysis of human milk feeding and morbidity in very low birth weight infants. Nutrients, 10(6), 1–35.
https://doi.org/10.3390/nu10060707 Google Scholar
Pollen, N. R., Daubert, C. R., Prabhasankar, P., Drake, M. A., Gumpertz, M. L. (2004). Quantifying fluid food texture. Journal of Texture Studies, 35(6), 643–657.
https://doi.org/10.1111/j.1745-4603.2004.35515.x Google Scholar
Schindler, T., Koller-Smith, L., Lui, K., Bajuk, B., Bolisetty, S. (2017). Causes of death in very preterm infants cared for in neonatal intensive care units: A population-based retrospective cohort study. BMC Pediatrics, 17(59), 1–9.
https://doi.org/10.1186/s12887-017-0810-3 Google Scholar
Siripattanapipong, P., Yangthara, B., Ngerncham, S. (2019). Effect of fortifiers on the osmolality of preterm human milk. Paediatrics and International Child Health, 39(4), 275–278.
https://doi.org/10.1080/20469047.2019.1575537 Google Scholar
Underwood, M. A. (2013). Human milk for the premature infant. Pediatric Clinics of North America, 60(1), 189–207.
https://doi.org/10.1016/j.pcl.2012.09.008 Google Scholar
WakeMed Mother’s Milk Bank . (n.d.). Donating Your Milk. Retrieved January 1, 2017, from
https://www.wakemed.org/mothers-milk-bank-donating-breast-milk Google Scholar
White, H., King, L. (2014). Enteral feeding pumps: Efficacy, safety, and patient acceptability. Medical Devices, 7, 291–298.
https://doi.org/10.2147/MDER.S50050 Google Scholar
World Health Organization . (2011). Guidelines on optimal feeding of low birth-weight infants in low-and middle-income countries.
https://apps.who.int/iris/bitstream/handle/10665/85670/9789241548366_eng.pdf?sequence=1&isAllowed=y Google Scholar
World Health Organization, & United Nations Children’s Fund . (2003). Global strategy for infant and young child feeding.
http://apps.who.int/iris/bitstream/handle/10665/42590/9241562218.pdf?sequence=1&isAllowed=y Google Scholar
Comments (0)